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Noodles tossed with the ingredients from a classic Greek salad — the fourth day of noodle salads for a week’s worth of different noodle-based lunches. See the full post with all recipe links here.
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Greek Salad Noodles
Noodles tossed with the ingredients from a classic Greek salad.
Ingredients
- 2 inches cucumber finely chopped
- 1/2 red pepper finely chopped
- 6 black olives chopped
- 2 Tbsp feta crumbled
- 1 Tbsp lemon juice
- salt to taste
- 1/5th batch cooked noodles make them here
Instructions
- Add the cucumbers, red pepper, black olives, feta, lemon juice and a pinch of salt to a mixing bowl and toss it together. Feel totally free to use more or less of any vegetable. This is completely to taste so use more vegetables if you want a noodle bowl really jammed with veggies.
- Add the noodles you made earlier and toss everything together.
Tried this recipe?Let us know how it was!
