On a hot day, this is all I want to eat. Or a cold day honestly. When I use the spice oil or peanut sauce it really warms me up. This is my kind of lunchtime comfort food. Cold but spicy food is refreshing and delicious in the summer. If you have some spice oil on hand, be sure to add it. It’s like a simple and cheaty version of Dan Dan noodles that way.

Cold Asian Noodles

A basic recipe for making cold asian noodle salads with a bunch of suggestions for varying it based on taste and what is in your fridge.

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Course Main Course, Salad

Servings 4

Ingredients

  

1x2x3x

• 12 oz dried spaghetti, soba, udon or other Asian noodles
• 2 Tbsp soy sauce
• 1 bunch scallions chopped
• 1 cucumber finely chopped
• Salt and pepper

Additions

• spice oil make it!
• peanut sauce make it!
• grated carrot
• shredded cabbage
• bean sprouts
• hard boiled egg
• chopped tomato
• stir fried ground beef or pork

Tried this recipe?Let us know how it was!